Date & Pine Nut Overnight Oatmeal.
Chopped dates, honey, and cinnamon add natural sweetness to these overnight oats, while pine nuts provide a balanced flavor.
Zucchini Noodles with Avocado Pesto & Shrimp
Replace traditional noodles with spiralized zucchini in this zesty pesto pasta dish, topped with Cajun-seasoned shrimp for a quick and easy dinner.
No-Cook Black Bean Salad
This vegan black bean salad, creamy with blended avocado, is perfect for picnics and potlucks. Use arugula for a peppery twist.
Broccoli with Balsamic Mushrooms
A touch of butter adds silkiness to the balsamic sauce that coats broccoli and mushrooms in this easy side dish.
One-Pot Garlicky Shrimp & Spinach
Shrimp, spinach, and garlic cook quickly in this one-pot dinner. The pan sauce, with lemon juice, red pepper, and parsley, is perfect with whole-wheat baguette.
Black Beans & Avocado on Quinoa
This vegetarian main dish offers healthy fats, plant protein, vitamins, and minerals, making it both delicious and nutritious.
Spinach Salad with Raspberries, Goat Cheese & Hazelnuts
Easy to make with a simple vinaigrette, this salad combines sweet fruit, tangy vinegar, creamy goat cheese, and crunchy hazelnuts. Perfect with grilled chicken.
Shrimp Tacos with Avocado Crema
Shrimp tacos are elevated with a quick avocado-cilantro crema. These tacos are fast to prepare, making them ideal for weeknight dinners or weekend parties.
Chocolate-Raspberry Oatmeal
Start your morning with a hot bowl of oatmeal flavored with cocoa powder and fresh raspberries, providing a nutritious and delicious breakfast.